black foredt cake recipe step by step
Ingredients
for chocolate sponge cake
All purpose flour/maida – 2 cup
coco powder – 1/2 cup
baking powder – 2 tsp
baking soda – 1 tsp
egg – 4 nos
vanilla essence – 2 tsp
suger – 1 3/4 cup
melted butter – 100 g
cherry syrup
red cherries fillings
condensed milk – 3 tbsp
wipping creame – 500 ml
suger – 3/4 cup
chocolate sprinkles