CHIKOO MILKSHAKE, SAPODILLA, SAPOTA SHAKE (BEST AND HEALTHY SHAKE FOR KIDS) RECIPE IN HINDI BY PREMLATA’S KITCHEN EPISODE 71
Ingredients
1 Glass Full Cream Milk (cool after boiled)
4 Chikoo, Remove the skin of Chikoo, Cut each chikoo into 8 equal pieces and remove seeds
1 Tablespoon Sugar
4-5 Ice Cubes
2 Scoop Vanilla Ice Creams
For Decoration, Finely Chopped Almond & Cashew Nuts
Procedure
1. Put Chikoo, Milk, Sugar & 1 Scoop Ice Cream in a Juicer or Mixer and blitz into smooth milk shake.
2. Now add Ice Cubes in a Shake to make it cool. On the Mixer for a minute to equally churn ice cubes.
3. Now Pour the Milk Shake in a Glass, Add 1 Scoop Ice Cream on the top and decorate with Dry Fruits.
4. Chikoo Milk Shake is Ready.
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