Cooking with Food Season 1 Finale – Rum Cake

Episode 12

Recipe:

Cake:
1 Box of Yellow Cake Mix
3/4 Cups Orange Juice (No pulp)
3/4 Cups Cooking/Canola Oil
5 eggs (Add and mix one by one)

Rum Sauce:
1/2 Cup of Butter
1 Cup of Sugar
3/4 Cup of Golden Rum

Bake at 325 F for 45 Minutes.

Make shallow holes once cool

Pour mixture over it and let soak for 10-15 minutes

Flip it over and enjoy.



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