Written recipe:
This Easy Flourless Almond cake, or Tarta de Santiago, is a popular Spanish dessert originating from the medieval period. It uses ingredients such as almonds, lemons and eggs, which are used in many Liberian desserts. This moist, dense cake is sugar free, grain and gluten free. The recipe is a tasty cake, that is a treat for special diets such as low carb, keto, celiac diets, diabetic diets or for anyone who wants an easy to make coffee-cake-like dessert.
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Thank you! I’m getting a bit tired of my go-to almond cake so I will definitely try this very soon.
Thanks for the recipe, it looks beautiful and nice that you tell also the history behind!