EXPAND THE BOX – – – how to cover a cake in chocolate and make decorative chocolate slabs. This is part 2 of a delicious chocolate valentine’s heart cake, the last part is coming soon! 🍫❤️🎂
All the links you’ll need are below. If you liked this video please give it a thumbs up 👍👍 and why not share it with a friend? 🎁
Enjoy!
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More information:
🍩 pouring chocolate/ pourable chocolate cover: 300g chocolate plus 6-9 tbsp vegetable oil
Make sure your cake is well chilled before pouring, and allow to set again in the fridge. If you want a smoother finish than I have in this video, use dark chocolate and make it runnier with more oil before use.
🍫 Chocolate slabs: coloured candy melts, 300g milk chocolate or compound chocolate/ melts
💌 part 1: how to make and frost a heart shaped cake:
Equipment list (affiliate links):
🍰 Cake Scraper:
🍦 PIPING TIPS:
🌸 FLOWER NAILS:
🍦Cellophane:
🎨 Professional dropper colours:
🎨 Gel colours:
👑 Edible gold lustre:
🔌 Stand Mixer:
🎂 CAKE PANS:
📷 CAMERA:
🔭 LENS:
✨for more recommended tools & products see my full list ✨
🍦Original Buttercream recipe – my super easy, ultra stable, ice-creamy egg free swiss buttercream – SEBC🍦if you’re new here, it’s all I use🍦:
🍰 Simple vanilla buttercream recipe – easier version for hobby bakers or beginners:
🌹 perfect buttercream rose tutorial:
🎂 How to smooth ice a buttercream cake:
🌿 DIY leaf piping tip:
for even more check out my channel!
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Disclaimer:
this video was not sponsored. If you purchase using my affiliate links, I get a small commission at no extra cost to you. Thank you for supporting my channel!
Music courtesy of Adobe Premiere Clip
How pretty. You’ve out done yourself again. 👏🏼👏🏼👏🏼
+Erin Gamma thank you Erin! 😘😘❤️
it looks so chocolatey and delicious!
+Searean Moon definitely a cake for chocolate lovers! 😘😘👍
Absolutely love how the cake turned out <3
+Zandra “tuttdefrutt25” N thank you! 😘🌸👍
Hi all! The recipe for the pouring chocolate and more info is in the
description box above 👍