Ananya’s World Kitchen – Episode #7
The Methods and Ingredients for Blini are as follows:
1. 1 tsp of yeast
2. ½ cup milk
3. 1 tsp of sugar
4. dissolve this
5. Add Buckwheat flour
6. Leave it to rest, cover it with towel for 1 hour
7. Add some salt
8. 1 tbsp Butter
9. 1 egg
10. Switch on the pan
11. put bater in the pan
12. Add some butter
13. Blini is ready
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