Instant and Supersoft mug cake recipe || how to make microwave mug cake recipe || easy cake recipe

Super soft and easy instant mug cake recipe
ABOUT MYSELF – Hi Friends!!!! I’m Chandana and this is my channel .“GOOD FOOD “.We all love to eat and we need to eat to live  But no matter how hard we might try certain things will always come between our love for food and food.
It has been four years now that I have managed to keep my weight and other body ailments (high blood pressure levels, hypothyroidism, and high cholesterol levels) under control by only making some small subtle changes in my diet and food habits. Welcome to my World!!!!

ABOUT THIS CHANNEL- Through my channel, I wish to put forward to my viewers a simple but healthy way of cooking delicious food without much hassle by making just a few changes in our cooking procedures. I have also added the total calorie count at the end of every recipe that I cook so that you, the viewer, can properly a meticulously plan out a perfect full meal for yourself and your family.

Ingredients :
Atta and maida mixture ½ cup
Powdered sugar 1 cup
Baking powder 2 spoons
Baking soda 1 pinch
Eggs 2
Curd 1 cup
Ghee /oil/butter ½ cup
Chocolate powder ½ cup

Procedure:
Finely beat the two eggs and add all liquid ingredients one by one .Again beat all the liquid ingredients .Add all dry ingredients and mix finely .Grease a mug and pour the cake batter.Over the batter sprinkle some chocolate chunk .Bake it in microwave for 30 mins in 160 degree centigrade .Our soft and yummy mug cake is ready to serve .

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