Directly from Apulia, Italy, today we prepare a typical Italian recipe: the “Pasticciotto”.
A small cake where pastry and custard met together.
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Pasta Frolla ricetta e segreti di Greedy
yummi 🙂 i will try that. looks great. then i give feedback here. thx
I think with cup of espresso it will be perfect.
nicelook i think same teast