This is Part 2 of the campbell’s broth challenge! This time, I’ve got a delicious pho broth to work with, and as a pho lover, I was very excited! So I decided to give it a Canadian treatment and came up with Pho Poutine. How is it? Let’s just say that Adam’s first words after tasting these were, “OMG. You need to sell that,” and then he proceeded to eat pretty much the entire plate by himself (I maybe got 2 more bites after the on camera tasting!).
Poutine is a quintessential French-Canadian comfort food. French fries topped with melty cheese, and gravy…what could be better?! If you can’t find pho broth where you live, I have provided substitution information in the written recipe!
For full written recipes:
Get my cookbook:
Connect with me:
To donate:
About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin’s Kitchen.
Pai was born and raised in southern Thailand where she spent much of her “playtime” in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at
Related Posts:
Date Truffles Recipe – DIY Edible Gift – Pai’s Kitchen!
Salt Crusted Fish Recipe ปลาเผาเกลือ – Hot Thai Kitchen
Green Curry Paste Recipe พริกแกงเขียวหวาน – Hot Thai Kitchen!
Dusty Chicken Recipe! ไก่คลุกฝุ่น – Hot Thai Kitchen
Oven Ribs & BBQ Sauce Recipe – Pai’s Kitchen!
Steamed Tofu “Deluxe” Recipe เต้าหู้นึ่งทรงเครื่อง – Hot Thai Kitchen!
Tapioca Coconut Cookie Recipe (kanom ping) ขนมผิง- Hot Thai Kitchen!
Thai Coconut Waffle Recipe ขนมรังผึ้ง – Hot Thai Kitchen!
Thai-Style Chicken Stock Recipe น้ําสต๊อกไก่ – Hot Thai Kitchen!
How to make Pho Noodle Soup (Vietnam) – Ananya’s World Kitchen
Peanut Butter & Jelly Fries – Handle It
Thai Duck Noodle Soup Recipe บะหมี่เป็ดตุ๋น – Hot Thai Kitchen!
CANADIANS COOKING POUTINE [LIVE AT 12PM et]
Agar Jelly Fruit Cake Recipe เค้กวุ้นผลไม้ – Hot Thai Kitchen!
Durian and Sticky Rice Recipe ข้าวเหนียวทุเรียน – Hot Thai Kitchen!
Quebec approved
Oh yum! Love so good! The best of both worlds
Very interesting ! Yummy yummy !
That expression you make when you taste the dish….classic!!!
I’ve never had poutine…