Pizza burger recipe! How to make a stuffed quarter pounder burger wedged between 2 freshly made chorizo pizza buns – so good!
Subscribe for regular videos
Buy my first cookbook! (If you like)
Full recipe ingredients and written method
If you would like to translate this video click here
Website
Twitter
Snapchat – ‘Myvirginkitchen’
Facebook
Instagram
My other channel
My Virgin Kitchen is a YouTube cooking channel created when I wanted to teach myself how to cook and create a video diary of the journey . I have never had a professional lesson & am just your every day chap attempting recipes to inspire you guys to try too. My Wife Becky (aka Mrs Barry) now joins in on the channel too, we upload 2 recipe videos per week, but some fun is had too on Sunday when it is our Funday where anything goes….including giant foods, mini foods, taste testing foods sent from around the World, kitchen gadget testing and many more. Any requests for recipes / cool stuff you’ve seen let us know! I try my best to reply to as many comments as possible, but it is hard to as we are busy working on the next video, but please interact with eachother and be respectful 🙂
I love your dogs Barry. Great shows keep up the good work.
I will have ago at doing that, using veggie burger. 🍔
Not sure “infested” was your finest choice of words Barry…
I just did this! But… I took a 60/40 mix of hamburger meat, Italian
sausage and mixed shredded mozzarella in there as well. Topped it off with
pepperoni. O, M, G…
This is like legal cocaine.