Recipe: Mini Tarts with Pastry Cream and Apple Roses

Recipe: Mini Tarts with Pastry Cream and Apple Roses
Ingredients:
1 1/2 tablespoons cake flour
1 + 1/2 cups cake flour
2/3 cup milk
2 apples
1 packet butter (1 stick)
1/3 cup powdered sugar
1 tablespoon lemon juice
2 tablespoons cinnamon powder
1/3 teaspoon grated nutmeg
1/3 cup sugar
1 egg yolk
1 1/2 tablespoons brown sugar
1 lemon (grated zest)
1 egg