Recipe: Sicilian Superfood Fondue

Recipe: Sicilian Superfood Fondue
Ingredients:
2 blood oranges, with peel and pith removed, cut into 1 inch segments
12 ounces coarsely chopped dark chocolate, such as 66% Valrhona
2 cups whole grain bread, cut into 2 inch cubes, or crusty baguette slices
2 cups amaretti cookies
1/2 cup good quality, fruity, extra virgin olive oil
2 teaspoons fiori di sicilia
1 cup pistachios