Red Velvet Pastry Without Oven Recipe

A red velvet pastry can be a delicious dessert for almost any occasion, and it doesn’t have to be a hard cake to make either! Simple and full of flavor, this is a showstopping dessert worth sharing with friends.

Ingredient:

* 1 cup (240ml) flour
* 1 cup cold whipped cream
* 1 teaspoon vinegar/lemon Juice
* 1 teaspoon baking powder
* 1 teaspoon coco powder
* 1 teaspoon vanilla essence, or more as needed
* 1 teaspoon red food color, or more as needed
* 1/2 cup (120ml) condensed milk
* 1/3 teaspoon baking soda
* 1/4 teaspoon yellow food color
* 2 tablespoon powder sugar, or more as needed
* 2 tablespoon (30ml) butter
* 2 tablespoon (30ml) oil
* 2/3 cup milk (180ml)
* 6 inch cake mold
* Star Nozzle

Note: Personally, I use whipped cream frosting. but you can obviously use cream cheese frosting. it’s just a rumours that red velvet cake couldn’t make without cream cheese. if you don’t like you definitely skip it.
_________________________________________________________________

Hi, Welcome to our YouTube channel. I’m here to help people who love desserts, healthy diet recipes, different cuisine including Chinese recipe, Italian recipe, Pakistani recipe, and Indian recipe. Subscribe to my channel on YouTube for new cooking recipe videos. It’s free and spread to your friends and family.

For more easy, luscious and tasty recipes Subscribe to my YouTube Channel. It’s free.

* YouTube Channel:
* Facebook:

**Disclaimer**

All the information in this cooking channel is for educational purpose only. Recipes, tips and tricks is for informational purpose only. These recipes aren’t intended as medical advice, diagnosis or prescription. If you have any medical condition, please consult your doctor before trying any new diet. I’m not responsible for anything.