From kids to grand-parents, everyone loves a crispy cake rusk with a hot cup of tea/chai!
Here we show you that you can make these classical treats right at home. We replace the often used orange food colour with the beautiful saffron to give it a luxurious colour and flavour. You won’t want to buy them again! Enjoy!
To see how to make ghee at home from butter see our video:
To see how to make pakistani/indian chai (tea): see our video
For our other recipes:
EASY potato PAKORA Recipe [Gluten-free, Vegan] پکوڑا
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Authentic Chicken Biryani Recipe Anyone Can Make | جھٹ پٹ چکن بریانی
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Healthy date and nut truffles recipe (Gluten-free, Kid-Friendly) کھجور کے لڈو
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Sweet Vermicelli Dessert | LAZEEZ SEVIYAN [TEA TIME SNACK]
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JUICY Kabab Burgers Recipe [Pakistani Style] [Gluten-free] کباب برگر
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wow my favourite, yummy tasty cake rusk recipe 👌👌 great wark dear 👍
Thank you dear ❤️
Wao GreT tasty cake rusk😋😋👏🏻👏🏻
Aisha Iftikhar thank you jaan 💐