How to Make Cinnamon Roll in 20 Minutes
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INGREDIENTS:
DOUGH
800 g puff pastry (shop-bought)
CINNAMON FILLING
200 g cane sugar
50 g butter, melted
15 g ground cinnamon
FROSTING:
100 g powdered sugar
8 g vanilla sugar
2 tbsp. milk
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Music:
Ikson – Rain
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