Aussie-Inspired Bacon and Egg Pie with Olive Oil Pastry

How to smoke bacon:
How to cure bacon:
Full olive oil pastry recipe:

Ingredients:
3 cups all-purpose flour (1 2/3 cups for the water dough, 1 1/3 cup for the oil dough)
2/3 cup water
1 cup olive oil (1/3 cup for the water dough, 2/3 cup for the oil dough)
Salt, pepper, chilli flakes/paprika/cayenne pepper, and Italian herbs to taste



2 Comments

  1. Stacey Yoder says:

    Yum, It looks delicious!

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