Danish Pastry Dough

This recipe takes a bit of time to prepare, but the resulting pastries are well worth it 🙂



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2 Comments

  1. Harold Shifflett says:
    December 5, 2017 at 12:26 am / Reply

    Great job

    • CookingWithCandra says:
      December 5, 2017 at 12:26 am / Reply

      Thank you Harold! I had some issues with my microphone along the way, but did manage to get the video finished lol

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