How to Make: Italian Cream Sheet Cake

How to Make: Italian Cream Sheet Cake

recipe found here –

While it may seem overwhelming at first to be tasked with making enough dessert to feed a big crowd, we think it can actually be easier sometimes when you’ve got the right recipes to turn to, ones that are easy to put together and that work out every time. This Italian cream cake is one of our tried-and-true recipes that bakes in a standard jelly roll baking sheet, which means this dessert can easily serve up to 20 people! Now, we’re not totally sure what makes this cake Italian, but it’s got all your traditional cake ingredients, plus coconut and pecans, which take this recipe to the next level and make it truly great.

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