Milk Chocolate-Dunked Sugar Cookies! | Ep. 49 | Mortar and Pastry

Level up your crunchy sugar cookies with chocolate! Enjoy these milk chocolate-dunked sugar cookies with that crunch full of buttery, sweet and salty chocolatey flavor! You may add chocolate chips or sprinkles on the chocolate side before it sets, or drizzle some more melted white chocolate for accent!

Ingredients:
2 ¾ cups all purpose flour
1 tsp baking pwder
1 tsp salt
1 cup (225g) softened butter
1 ½ cup sugar
1 egg
1 tsp vanilla

Bake them at 180C for 20 minutes or until light golden brown.
This recipe makes 36 pieces sugar cookies of this size. All cookies can be half-dunked in 180 grams melted chocolate.

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8 Comments

  1. xydrax says:

    Chocolate crinkles naman po 🙂

  2. Paul Eberhart & Yisvanna Sandoval says:

    They look amazing😋😋😋😋. Thanks for the recipe.

  3. Florabel Natibo-oc Teompa says:

    Wow its was always great recipes ive ever found…thank you so much and more power…malapit ng mag 100k subscribers…yeehey!

  4. Jainy Murrphy says:

    I ❤your channel
    Great recipes!
    Thanks for sharing 👍👍👍

  5. Saima's Cooking Secrets says:

    Wow looking beautiful 👌👌👌👌👌👌

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