This week, Lemme Kno teaches you how to make Porky Pops, a very nice pork snack that is served on a stick!
Ingredients
1 Pack of bacon
4 Pork chops no bone
1 Cup of cream cheese
1 Stalk of green onions
Salt and pepper to season
Tools
1 Frying pan
1 Mallet
1 Cutting board
1 Chef knife
1 Wooden spoon
1 mixing bowl
1 Masher
1 Pair of tongs
Parchment paper
Skewers
Step 1
Cut half the pack of bacon into bits then cook in a frying pan on medium heat until cooked.
Step 2
Wrap pork chops in parchment paper and terderize with a mallet until thin.
Step 3
Cut green onions into bits and mix with 1 cup of cream and bacon bits.
Step 4
Take a spoonful of cream cheese mixture and place in the center of the pork chop then begin to roll it tightly. Lay a strip of bacon down and begin to wrap the pork chop with it.
Step 5
Cook pork chops on a frying on medium to high heat for 10 to 15 minutes until fully cooked. Once cooked put on Skewer and serve.
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Category
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License
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Porky Pops – Handle It
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that lil hair at the end of the beard lightweight weirding me out
Nice shirt! Oooooohhhh yeeeeeaaaahhhhhhhh!
He is my least favorite. Aka giant douche. His beard looks like an isis member’s ass hair and pubes, and he serves no purpose and never has on the show.
Has Lemme Kno been drinking? Oh yes he is ! #lesswinemate
So much for your sobriety Lemme Know, you scumbag.