Really delicious and easy cream cheese and mushroom gravy tart with red onions and parmesan.
Music by Epidemic Sound ()
6 people
You will need:
1 sheet of puff pastry
1/3 stick of butter
7 oz of mushrooms
1 red onion + 2 for the top
1 broth cube
1 tbsp of flour
1 cup of heavy cream
Salt and pepper
1 tsp of thyme
1/3 cup of parmesan
7 oz of cream cheese
1 lightly whisked egg
350 degrees F convection for 23-25 minutes
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Good to see you again, Julia 🙂 Your mushroom tart looks very delicious, too! Thumbs up as always, Joe xox
Looks delicious! I will definitely be making this. Thank you for the vid! One question though. What kind of broth cube are you using? Chicken flavor maybe vegetable flavor?
Julia! Welcome back to YouTube! You are forever the Queen of Puff Pastries! I love creamy foods, and this big pastry tart makes my eyes roll back in my head! WOW!!! Awesome!
Looks yummy 👍🏻👍🏻👍🏻👍🏻
Where have you been? It’s been awhile. I missed your food and pretty face 😊😊
One Kitchen – A Thousand Ideas I’m not getting those notifications.
I’ve been working on my Danish blog to get some recipes out (one every day), so it has been some very busy weeks! I’m still not back completely, still some work to do and some travel in a few weeks. But hopefully I can be back as normal in a month 😀